Sample
Menu
Dining
‘al fresco’ is one of the pleasures of a charter
on Soterion. And although the dress code and mood is laidback
and relaxed, the cuisine will be prepared and presented to
the most professional standard.
Prior to charter
your broker will send you a Preference Sheet. This aims
to find out about your food and drink likes….and dislikes.
Chef Rachel will then tailor a bespoke menu to suit your
group’s requirements ensuring where possible, she
stocks up on all your favourite things. A special children's
menu is available.
Below is a sample seven day menu from Rachel's galley.
Day
1
Noon
Arrival
*
Sesame Chicken and Brown Rice Salad w. Spinach & Peanuts
*
Deviled Eggs w. Fresh Veggies & Creamy Dill Dip / Sun
Downers
*
Avocado & Tomato w. Baby Greens
Mahi wrapped in Banana Leaves w. Citrus Couscous, Sauteed
Squash & Spicy Pineapple
Chocolate Mousse w. Fresh Mint
Day
2
Tropical
Fruit Platter
Coffee & Tea Service
*
Berry Quinoa Salad w. Bacon & Fresh Baked Croissants
*
Grilled Eggplant on Focaccia w. Vinegar Coleslaw & Kettle
Cooked Taro Chips
*
Popcorn & Melon w. Prosciutto / Painkillers
*
Fisherman's Calamari & Seaweed Salad
Jerk Chicken w. Bananas Binja & Creamy Coleslaw (passion
fruit if available)
Vanilla Creme Brulee w. Rhubarb
Day
3
Tropical
Fruit Platter
Coffee & Tea Service
*
Eggs in a Basket w. British Bacon & Potatoes
*
African Chicken Peanut Soup w. Grilled Veggie Skewers &
Fresh Baked Bread
*
Hummus & Arugula Pizza / White Sangria
*
Crab Cakes w. Sweet Chili Sauce & Asparagus
Chutney Pork over Brussel Sprout Hash w. Creamy Celery Root
Slaw & Fast Apple Salad
Pavlova Stacks w. Fresh Fruit & Whipped Cream
Day
4
Tropical
Fruit Platter
Coffee & Tea Service
*
Banana Nut Bread w. Breakfast Egg Casserole & Sausage
*
Half Bistro Sandwich w. Crisp Goat Cheese Salad
*
Prosciutto Stuffed w. Fresh mozzarella & Tomato / Rum
Swizzle
*
Spring Rolls & Peanut Sauce
Coconut Chicken Curry over Pearled Couscous w. Saffron Parsley
Potatoes
Chocolate Pistachio Tart
Day
5
Tropical
Fruit Platter
Coffee & Tea Service
*
Esalen Greek Quiche w. Spinach & Fresh Pastries
*
Individual Baked Brie w. Mixed Greens & Beet Salad
*
Focaccia w. Roast Garlic & Oil or Bruschetta / Red Sangria
*
Esalen Gazpacho
Salmon Tacos w. Minted Corn Salsa, Fresh Guacamole &
Dirty RIce
Coconut Cream Smoothie
Day
6
Tropical
Fruit Platter
Coffee & Tea Service
*
NYC Bagels & Loks or Pancakes w. Fried Green Apples
*
Turkey or Black Bean Burgers w. Broccoli Salad & Grilled
Pineapple
*
Cheese, Meat, Olives & Crackers / Mango Lassie
*
Tomato Mozzarella Stack w. Pesto & Balsamic Reduction
Super Scampi w. Garlic Points
Rustic Fruit Tart A'Lamode
Day
7
Tropical
Fruit Platter
Coffee & Tea Service
*
Baked Oatmeal w. Yogurt & Berry Plum Compote
*
Creamy Chilled Broccoli Soup w. Assorted Canape & Bell
Peppers
*
Melon Salsa, Black Bean Dip, & Guacamole w. Corn Chips
/ Lovey's Margaritas
*
Soba Noodle Salad in a Lettuce Bowl
Chimchurry w. Puerto Rican Red Beans & Rice
Bananas Foster or Cherries Jubilee
Day
8
Tropical
Fruit Platter
Coffee & Tea Service
*
Loco Moco
*
Special Plate
*
Noon Depart